We exist to provide a range of specialty services and support to growers and farmers looking to diversify or repurpose their crops, and to focus on native Australian fruits, herbs, seeds and nuts. Working together, we provide growers with the security of a guaranteed customer for their produce, through The Australian Superfood Co.
The Native Harvest Initiative has been established by the team behind The Australian Superfood Co, alongside a team of agronomists and propagators. The Australian Superfood Co has been working with Indigenous communities since its launch in 2015, to provide restaurants, food and beverage manufacturers, pharmaceutical and neutraceutical manufacturers with high quality native Australian ingredients.
As demand for these ingredients increases, both in Australia and overseas, supply can’t keep up. That’s why we’re offering assistance to farmers and growers across the country to repurpose, diversify and increase their crops of native fruits, seeds and herbs.
Indigenous
communities
Indigenous communities who may be wild harvesting, or would like to get started growing native crops in their communities.
Native produce farmers
Farmers who have been growing native produce, but are interested in boosting their existing crops or cultivating other native ingredients.
Non-native
produce farmers
Farmers who may be successful in growing conventional produce, but are interested in diversifying their crops to harvest native ingredients instead.
Guaranteed customer
Guaranteed sales
Expert agronomic advice
Ongoing support
